Week 30 :: Grilled Ranch Potatoes

INGREDIENTS:
-2 lbs red potatoes, halved
-1/4 tbsp. extra-virgin olive oil
-Lemon Juice (1/2 lemon)
-1/2 packet of ranch seasoning
-Kosher salt
-Black pepper
-Ranch dressing, for drizzling

INSTRUCTIONS:
1. Preheat grill to medium heat. In a large bowl, toss potatoes with olive oil, lemon juice and ranch seasoning. Season with salt + pepper. 

2. Thread potatoes on skewers and grill until tender and lightly charred. 15 minutes. 

3. Drizzle with ranch. Serve hot! 
 

Rating: 4.5/5

"Notes for Next Time": Tasty! Makes plenty so make sure to have lots of hungry mouths to feed :)

Recipe by: Delish