Week 23 :: BBQ Chicken Flatbreads

INGREDIENTS:
-2 Flatout flatbreads
-1/2 cup BBQ sauce
-1/3 cup cheddar cheese, shredded
-1/3 cup mozzarella cheese, shredded
-6 oz. grilled chicken breast, shredded
-1 tablespoon red onion
-1 tablespoon cilantro
-Cooking spray

INSTRUCTIONS:
1. Preheat oven to 400 degrees. Spray a large baking sheet with non-stick baking spray.

2. Put 2 tablespoons of BBQ sauce on each flatbread and spread evenly on the flatbreads. Sprinkle both cheeses over the flatbreads. Mix the remaining BBQ sauce with the grilled chicken and place on pizzas. Top with the diced onion.

3. Bake for 5 minutes. Sprinkle the cilantro on top and serve.
 

Rating: 4.5/5

"Notes for Next Time": I was pleasantly surprised by the refreshing taste the cilantro gave the pie. Might leave off the onions, though. I'm discovering I'm not much of an onion fan unless they are cooked. But overall these were awesome! So thin and tasty! 

Recipe by: Nutrition Expert