Week 38 :: Dump Cake

/

INGREDIENTS:
-Two 12-oz bags frozen mixed berries
-1 box white cake mix
-Approximately 1 can of sparking berry water 

IMG_6194-1.jpeg

INSTRUCTIONS:

1. Place frozen fruit in a 9x13 baking dish. Add dry cake mix over the top. Pour soda slowly over cake mix. DO NOT stir the cake mix and the soda- this will give you a 'crust'. If you stir the two, you will have a cake like topping. 

2. Bake 350 for 45-50 min or longer until berries are cooked. 

Rating: 5/5

"Notes for Next Time": The flavor was SO good. I had never made a dump cake before, so was very impressed with how good it tasted for how little effort. The one tip for next time - do NOT put a whole BOTTLE of sparking water in the mix. Way too much! Stick to around a can of liquid.

Recipe by: Living a Changed Life